Egg Break

Reviews

• Trung N.

  star star star star star 3 June 2026

  Great place to grab a bite to eat! I enjoyed the atmosphere and service. We got lucky and didn't have to wait, but there was definitely a line of people waiting when we left. The food we had was refreshing and cooling and I really enjoyed the Tumeric latte they had. :)

• Zeke D.

  star star star star star_border 30 May 2026

  it was your typical, rainy, gloomy morning and i was alone and STARVING for some good ol' brunch. i was paroozing the ol' yelp app looking for elite recommendations and quickly came across egg break; high praise after glowing review and it really was a no-brainer that this was gonna be the spot for me.
  
  so when i got there, they had JUST redone their menu and were still working through the pars and daily quantities of each item so a few things were already 86'd for the day, but it was not an issue at all because they had a ton of tasty offerings on their menu.
  
  it was crazy busy, which i gathered was not uncommon based on other reviews so really it is nothing at all to complain about. my server was fantastic. very sweet and kind. service was a bit slow but hey, it was a new menu so all was well.
  
  this was a solo brunch date, but i obviously needed to get that content so i ordered to entrees:
  
  LAMB HASH: sweet potato hash, fried egg, garlic pesto, dill yogurt.
  THIS WAS BOMB! I had never had a LAMB hash before but holy heck let me tell you, this was brilliant. the way that the flavors worked together to compliment each other was truly great. 10/10
  
  NUTELLA FRENCH TOAST: cornflakes, mascarpone
  i can't help but drool remembering how life-changing the crunch of the cornflakes on the outside of the toast was for me. it was otherworldly. and experience i have told everyone about. y'all everywhere should be putting cornflakes on their french toast and if they are not, they are doing it wrong!!
  
  shoutout to the whole team at egg break for being extremely hospitable.  cannot wait to return!

• Crystal X.

  star star star star star_border 18 May 2026

  My boyfriend and I were craving for some good brunch and Egg Break seemed like it had stellar reviews, so we decided to give it a try!
  
  He ordered shakshuka (£11) and I got french toast (£9.5). My toast was satisfying crispy and not overly sweet with brown butter maple syrup, but I was drooling over his shakshuka after I tried a bite. It's the perfect dish to order if you're craving for something that will awaken your tastebuds but isn't heavy. The flavors of the spice mix, tomato, egg and roasted peppers were extremely well balanced!
  
  We also shared a charred pink grapefruit with lemon yogurt and pistachio honey (£4), which I wouldn't recommend. The grapefruit was quite bitter and the pistachio honey wasn't sweet enough to counterbalance the bitterness. Adding the tartness of the yogurt to the mix created an odd trifecta of flavors that didn't work well together.
  
  Overall, the french toast and shakshuka were great choices. I think some of the other items on their menu could potentially be hit or miss though.

• Kelsey M.

  star star star star star 11 May 2026

  EggBreak is a wonderfully delicious breakfast and brunch spot located a stones throw away from the Notting Hill Gate station. The decor is cute and cozy. I ordered the Levantine egg dish which came with fried eggs, wheat toast, diced tomatoes, and seasoned chick peas. It was very flavorful and tasty!  I also tried an almond milk latte and some pressed juice. Both were great. Finally, the service was lovely - the two servers assisting our table were very attentive and kind! Will definitely return to eggbreak on my next trip to London!

• Herbie H.

  star star star star_border star_border 9 May 2026

  I'd give the food 4+ stars, but the slow/scattered service 3 stars.
  
  We came here for breakfast during our visit to London last month. We found it on Yelp/Google and saw it was only a few minutes from our Airbnb. Even on a Thursday morning, there were no open tables in either dining area.
  
  Eventually, we were seated downstairs - where it definitely feels like you will be forgotten. We were originally seated at a table for 4, but ended up being re-seated (after a few minutes) to a table for 2.
  
  I ordered the Levantine eggs, and my husband ordered the Sweet Potato Rosti. I found my Levantine eggs to be very light, flavorful, and different than your usual brunch fare. My husband loved his Sweet Potato Rosti, and from the bite I had, I was a bit jealous.
  
  The service was slow, and we saw a number of tables have to repeatedly ask for their sides or extra coffee/juice.